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CONTACT USSmartSense was created to use the power of the Internet of Things (IoT) to help our customers protect the assets most critical to the success of their business.
See our storySmartSense by Digi® food safety compliance monitoring system helps retail chains and convenience stores remotely monitor all food operations from one cloud dashboard.
SCHEDULE DEMOSchnucks has deployed SmartSense in each of its 115 locations.
Partnering with SmartSense was an immediate win for Festival Foods. The savings on labor and improvements in quality increased the profitability of their stores.
Hsing-Yi Hsieh, Director of Food Protection & Regulatory Affairs at Festival Foods, explains the evolution of their food safety program and partnership with SmartSense.
Ensure HACCP food safety compliance with proactive temperature alerts and excursion detection.
Monitor refrigeration equipment and cases 24/7 to preserve freshness and safety of grab-and-go meals, frozen foods, and refrigerated drinks.
Deploys easily with SmartSTART implementation services to monitor one or all of your retail convenience stores.
SmartSense wire-free and battery-backed sensors continuously collect temperature and performance data. Our cellular gateways send this data to our dashboard for alarm management, advanced analytics, and enterprise oversight, all from one temperature and compliance monitoring platform.
Collect Environmental Data
Add Networking without IT
Digitize HACCP Checks and Logs
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Answer a few questions to find out how much you can save using SmartSense.
Or schedule a demo to speak one on one with our convenience store experts.
Previously, we've relied on manual temperature checks in our refrigerators and freezers, as well as our deli areas ... we're saving hours per day on manual temperature checks, which means we save tens of thousands of dollars every year."
By implementing IoT throughout the store, your
accuracy for temperature monitoring goes through the roof. You know that regular temp checks are being completed without having to worry about detracting teammates from taking care of customers.
SmartSense sets the standard for temperature-monitoring solutions, and it gives us the telematics that provide the right business insights to ensure we’re using our trucking fleet as effectively as possible.
SmartSense solutions are purpose-built to address key business objectives.
Explore how they can be used in your business.
A complete system to maintain HACCP food safety compliance and quality.
Protect products with 24/7, real-time temperature and humidity monitoring that prevents food waste.
Improve end-to-end operational safety for food, customer service, and FSMA compliance.
Large-format c-stores now combine retail grocery, hot food, and dine-in experiences under one roof, creating multiple points of food risk. IoT-enabled condition monitoring centralizes data from refrigeration, hot-holding units, and prep areas, allowing food safety teams to proactively prevent temperature excursions and cross-contamination. This integrated approach minimizes operational disruptions, reduces liability, and preserves the brand’s reputation across all service areas.
As c-stores expand in-store prepared foods, real-time IoT monitoring ensures consistent temperatures and proper storage conditions for high-risk items like sandwiches, salads, and ready-to-eat meals. Directors of food safety can remotely track compliance across all locations, reduce spoilage and waste, and maintain regulatory adherence while scaling prepared food offerings without adding manual inspection overhead. This enables c-store brands to confidently grow in-store kitchens while protecting both food safety and operational efficiency.
As convenience store operators consolidate and grow, maintaining consistent food safety practices across hundreds or thousands of locations becomes challenging. IoT-enabled food safety systems like SmartSense provide enterprise-wide visibility, standardized reporting, and accurate alerts to prompt corrective action, allowing directors to quickly identify outliers and enforce brand-wide protocols and SOPs. By embedding real-time monitoring into daily operations, large c-store brands can ensure compliance, reduce risk, and maintain efficiency at scale.
Improving the safety and performance of refrigeration units is increasingly recognized as a component of overall asset protection for c-stores, alongside theft prevention, equipment monitoring, and operational security. IoT systems tie food safety and refrigeration monitoring into broader risk management, providing digital records, automated alerts, and prescriptive guidance that reduce exposure to regulatory fines, theft, liability, and reputational damage. Directors can leverage this integrated approach to demonstrate comprehensive risk oversight to corporate leadership and safeguard both customers and the brand.
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