Our customer-proven solutions monitor medications and food inventories for some of the most recognizable names in the industries of healthcare, food service, and transportation, and logistics. See how our solutions adapt to your industry needs.
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CONTACT USSmartSense was created to use the power of the Internet of Things (IoT) to help our customers protect the assets most critical to the success of their business.
See our storyEmpower your teams with digital HACCP workflows that remove the cumbersome nature of compliance paperwork. SmartSense Guard guides your staff along the flow of food so you can serve the safest, freshest food possible.
SCHEDULE DEMODagmara Gujda and Jodie Defrancesco share how SmartSense helps their school districts easily achieve HACCP compliance, automate menu integration with PrimeroEdge, and ensure food safety for the thousands of students they serve.
Cafe Rio’s commitment is to strengthen operational execution, ensuring every guest receives safe, high-quality food. As they manage 155 locations, real-time sensing and alerting are imperative to helping restaurant teams act with precision.
John Paul Thomas, VP of Operations Services at honeygrow, shares how his team quickly embraced SmartSense, improving their efficiency in day-to-day tasks and discovering insights that helped them improve refrigeration asset performance.
Provide your kitchen teams with digital, time-based workflows for cooking, cooling, reheating, and holding with required CCP (Critical Control Point) checks.
SmartSense Guard users capture accurate temperature readings using wireless probes or sensors—data that is sent directly to your dashboard, stored securely in the cloud.
Maintain and export structured, validated data accepted by regulators and inspectors. Guard helps you build credibility and trust while reducing the administrative burden of compliance.
Generate detailed process-level reports showing results, deviations, and corrective actions. Guard equips you with the precise information you need to train your teams and adjust SOPs with confidence.
Smartsense really allows us to drive that home for our restaurant operators and make sure that we are continually serving safe food and it's easy to use.
We no longer have to deal with paper records when the health department comes in and wants to see what's going on with us, we can just pull it up on a platform.
It has been a wonderful addition to our kitchens. Managers are very excited to use it. It has made things a lot easier to track the critical control points and temperatures of the foods that we serve, whether hot or cold.
The HACCP Workflow Builder allows you to create digital, time-based workflows for processes like cooking, cooling, reheating, and holding, with built-in Critical Control Point (CCP) checks to ensure compliance at every step.
Process templates let you standardize and reuse HACCP workflows across multiple locations, ensuring consistent food safety procedures and reducing setup time.
Critical Limit Configuration enables you to define exact temperature and time thresholds for each food type or process stage, ensuring all operations meet required safety standards.
Batch and product tracking links temperature readings and process results to specific inventory batches, improving record accuracy and traceability for audits and inspections.
The system automatically flags out-of-range readings or missed checkpoints and applies predefined corrective actions to ensure consistent and documented resolution.
The platform provides HACCP summary reports, exception reports, compliance dashboards, and trend analysis tools, along with exportable, audit-ready records for regulators and internal reviews. Customers can use our data APIs to feed data from our systems into their BI platforms, enriching their operational insights and enabling deeper analysis in the tools they already use. SmartSense data is easily filterable for custom reports based on audience, timeframes, and hierarchies.
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Keeping your operations safe and compliant, so your teams can focus on saving lives. Ensuring equipment is being monitored and medications are maintaining their efficacy.
Helping your store achieve operational excellence — ensuring your customers enjoy high quality products by increasing food safety visibility and reducing risk and shrink.
Serving solutions that keep your kitchens compliant, so your staff has one less task on their plate. Delighting your customers with proactive workflows and real-time excursion detection.
From deli counters to walk-ins, monitor all refrigeration equipment from one dashboard. Preserve freshness and safety of grab-and-go meals, frozen foods, and refrigerated drinks.
Protect product safety and efficacy with a comprehensive compliance monitoring solution designed for GxP environments and stringent FDA and CDC compliance.
Driving your team’s capabilities forward with solutions that prepare them for the road ahead. Improving efficiency, safety, customer service, and FSMA compliance for quality control.
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